Showing posts with label Day of Gratitude. Show all posts
Showing posts with label Day of Gratitude. Show all posts
Wednesday, September 12, 2012
A Little Fall Triple Time Stamping
I like new techniques! This one looks complicated but is soooo easy! Basically you take 3 pieces of neutral card stock (2" x 3 1/4") (3" x 4 1/4") (4" x 5 1/4") , layer them using a temporary adhesive and stamp on all 3 layers. Then take them apart making sure to keep the images lined up and layer each one on a darker color mat (2 1/4" x 3 1/2") (3 1/4" x 4 1/2") (5 1/2" x 4 1/4" card front) For a youtube video by Dawn Olchefske click HERE. I used the Stampin' Up!™ stamp set called Day of Gratitude. The ink colors are Cajun Craze, Wild Wasabi, Crumb Cake and Elegant Eggplant.
So I finally managed to make about 170 cards to sell at the Apple Festival. This is an annual event to raise money for the Missouri Baptist Children's Home in Peculiar, Missouri. The good news is they all sold, the bad news is someone sold my display box. Oh well, guess next year I will have to write "DO NOT SELL BOX!"
Tuesday, December 13, 2011
Spicy Day of Gratitude?
Pulled out my Day of Gratitude set and used the medallion to make the main image. I inked the stamp using daubers because I wanted a softer stamped image. The middle is one of those lovely Antique brads. The lacy border was is a piece of DSP from
Spice Cake (again!) that was punched with the Lace Ribbon Border Punch and threaded some Chocolate Chip grosgrain through it.
I am making progress on my Christmas preparations in spite of working 8 days in a row!!!! My Christmas tree is still not up but my cards are ready for the Post Office, presents are purchased (not wrapped...) and anyone who knows me knows I don't bake (Mrs. Smith's pies are as close to home baked as I get). I still need to make some ornaments for an ornament exchange. And I really need to get that tree up.......
Spice Cake (again!) that was punched with the Lace Ribbon Border Punch and threaded some Chocolate Chip grosgrain through it.
I am making progress on my Christmas preparations in spite of working 8 days in a row!!!! My Christmas tree is still not up but my cards are ready for the Post Office, presents are purchased (not wrapped...) and anyone who knows me knows I don't bake (Mrs. Smith's pies are as close to home baked as I get). I still need to make some ornaments for an ornament exchange. And I really need to get that tree up.......
Friday, October 15, 2010
Cajun Craze Day of Gratitude!
Tonight we are going to ride the roller coasters and walk through the haunted houses at Worlds of Fun™. I must confess that I am a chicken when it comes to haunted houses.I am not sure how many I will be brave enough to walk through.
Cajun Craze is such a great color for fall cards! I used Cajun Craze and Naturals Ivory paper for this card. The twill ribbon was stamped with the acorn stamp using Cajun Craze classic ink. The background was made by stamping the leaves with Cajun Craze ink.
I am trying to add a few masculine cards to my stash.
I do think I should have added a little hardware-maybe a couple of brads or something. Oh well!
Friday, September 24, 2010
Day of Gratitude's Medallion stamp
The leaves are from the same stamp set. Isn't that brad gorgeous?? It is one of the brads in the package of Antique Brads from Stampin' Up! They are all gorgeous! Just the right touch!
Thursday, September 16, 2010
Another Stampin' Up! Day of Gratitude
Saturday, September 11, 2010
Stampin' Up! Day of Gratitude
I am a matchy-matchy girl! I can't help myself. I just love it when everything co-ordinates! See how the stamped leaves match the paper??? The stamp set is called Day of Gratitude and is found in the Holiday Mini. The matching paper is called Autumn Spice and is a slightly textured heavy weight paper. Yummy fall colors.
The scallop was punched with the larger scallop circle punch out of Naturals Ivory paper.
I cheated a little with the ribbon. It is actually Dusty Durango and the card base is Cajun Craze but I think they are fairly close.
See the mat behind the sentiment? Know how I made it???? I punched a piece of Cajun Craze with the large scallop circle punch then punched it again to make an oval.
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